10 health benefits of eating roasted grams

24-Sep-2018

10 health benefits of eating roasted grams

Roasted gram, also known as roasted chickpeas, are eaten as snack in South-Asian countries with raisins. There wouldn’t be any disagreement on the fact that these are in fact a healthy snack.

Roasted gram, also known as roasted chickpeas, are eaten as snack in South-Asian countries with raisins. There wouldn’t be any disagreement on the fact that these are in fact a healthy snack. The reason people in South-Asia have included these snack in their daily intakes is the old tradition passed on to the generations with a belief that roasted grams’ increase stamina. But all of the other health benefits that roasted grams have to serve are yet unknown to people. So we have compiled some more worth knowing reasons to make roasted grams a part of your diet. 

Weight-loss

Since we all realize that dieting doesn’t mean starving yourself instead it’s about replacing the unhealthy food with healthy rich in fiber snacks or meals. What could be a better snack than roasted grams because roasted gram is an effective source of fiber, protein, folate, minerals, and fatty acids. So if you’re planning to diet, roasted grams can be very helpful. 

Controls diabetes 

Roasted grams have been proven by a number of researches to be very healthy for type 1 diabetic patients. They have the capability of controlling the sugar level, insulin level and lipid in the blood stream as they are rich in fiber. 

Healthy bones

Roasted gram provides iron, calcium, phosphate, magnesium, zinc, manganese, and vitamin Kto a body, all of which contributes in maintaining strength in the bones. In addition to that,phosphorus and calcium also help in maintaining the bone structure. 

Stabilize blood pressure

Roasted grams can help in stabilizing blood pressure and keeping it low because these contain potassium in a great amount which could rectify the effect of sodium in the blood. So the intake of roasted grams can be an eminent source of stabilizing blood pressure. 

Healthy heart

Fiber is one of the 4 content that support heart health. It reduces the amount of cholesterol in blood eventually lowering the risk of undergoing a heart disease. According to one study those who have an intake of 4090 mg of potassium per day had 49 percent less risk of death from a heart disease. 

Prevents from cancer

The mineral selenium that is rarely found in fruits or vegetables is present in roasted grams. This mineral detoxifies some cancer-causing compounds from the blood and also helps inreducing inflammation and tumor growth. It even reduces risk of getting a colorectal cancer, being rich in high-fiber content. 

Lowers cholesterol level in blood

According to some researchers, intake of roasted grams in your diet will decrease the level of low-lipoprotein which is bad cholesterol in your blood stream. 

Reduces inflammation 

Roasted gram contain choline which aids in maintaining the structure of cellular membranes which helps in better absorption of fat and reduces inflammation. 

Better digestion 

Being rich in high-fiber content roasted grams help in promoting regularity in your digestive tract. 

Irritable bowel syndrome

Fiber intake however doesn’t ease the symptoms of the syndrome but the amount of fiber that roasted grams provide is well-tolerated by a number of IBS patients as compared to other fruits and vegetables rich in fiber.  

Knowing all these health benefits no one can neglect the importance of roasted grams in our daily intakes. So if you want to make them a part of your diet and have no clue where to get them, you can simply go to A-1 spices online store and order your pack of roasted grams which will be delivered to you at your doorstep. 

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